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Ingredients
- ½ cup feta cheese brine
- ¼ cup Greek yogurt
- 2 cloves garlic, grated
- 1 tsp dried oregano
- ½ tsp chile flakes
- 2 tbsp Smak Dab Curry Dijon Mustard
- Kosher salt
- Freshly ground black pepper
Directions
- Combine all the ingredients in a bowl and marinade chicken breasts or thighs for 4 hours to overnight.
- To cook, drain from the marinade and grill or bake until cooked through.
- Serve & enjoy
