1 tbsp Smak Dab Canadian Maple or Honey Horseradish Mustard
2 tsp Smak Dab Hot Honey Jalapeño Mustard
1 tsp maple syrup
2 tbsp apple cider vinegar
2 tbsp bacon fat (or sub for more olive oil if you're short)
2 tbsp olive oil
Salt and pepper, to taste
2.5 cups shaved brussels sprouts
1 cup celery, finely sliced
1/2 apple, sliced
1/4 cup dates, chopped
1/4 cup walnuts, toasted, chopped
4 strips thick-cut bacon, sliced into 1/2" pieces
3/4 cup aged white cheddar cheese, shredded